English

I won’t grind grain anymore without Grain Improvers

“I won’t grind grain anymore without Grain Improvers” – feedback that was received from a mill with a capacity of 120 tons / day.

By applying Grain Improvers Smart on his regular grain, the miller has achieved results that have not previously been achieved even on the highest quality grain, namely:

the yield of T55 flour increased almost 2 times (from 28 to 50%);

the total flour yield increased by 8% (from 73 to 81%);

the tempering time was reduced by 3 hours (from 18 to 15).

more Insights

Excellent grinding results with Grain Improvers Optimum have been achieved at the mill (60 t/d). Due to low quality of grain, the mill produced only T75 flour (70% yield). After

Improving flour quality without losing yields is something Grain Improvers can easily handle. At a 400 t/d mill using Grain Improvers Optimum, the miller increased the protein in T55 flour

Very often, technologists of large mills, working on modern equipment, believe that they have already reached the maximum when grinding grain. But with the use of Grain Improvers, this maximum

Want to learn more about GRAIN IMPROVERS?
Contact us and our specialists will help you to rich them!

Let’s start a conversation

We’re here to share more details and answer any question you might have. Our manager will contact you to provide all necessary information
* Required