English

I won’t grind grain anymore without Grain Improvers

“I won’t grind grain anymore without Grain Improvers” – feedback that was received from a mill with a capacity of 120 tons / day.

By applying Grain Improvers Smart on his regular grain, the miller has achieved results that have not previously been achieved even on the highest quality grain, namely:

the yield of T55 flour increased almost 2 times (from 28 to 50%);

the total flour yield increased by 8% (from 73 to 81%);

the tempering time was reduced by 3 hours (from 18 to 15).

more Insights

Mills face tremendous economic and operational challenges. The situation is even more intricate for mills operating on outdated systems (for example, in Eastern and Central Europe) and relying on expensive

Before contacting us, the miller considered closing his mill with a capacity of 20 tons / day due to low quality of produced flour that doesn’t meet to produce flour

Improving the rheology of flour is another challenge that Grain Improvers can help you with. Already at the first stage of the implementation of Grain Improvers Smart at a mill

Want to learn more about GRAIN IMPROVERS?
Contact us and our specialists will help you to rich them!

Let’s start a conversation

We’re here to share more details and answer any question you might have. Our manager will contact you to provide all necessary information
* Required