Recovering the costs on Grain Improvers can be achieved in many ways

Recovering the costs on Grain Improvers can be achieved in many ways: by lowering grain costs or by increasing yields of expensive flour. Our client, a 500 t/d mill, took the second route. Due to the usage of Grain Improvers Smart, he achieved the following results:

he increased the yield of semolina by 10% (from 10 to 20%) while increasing the total yield by 2% (from 76 to 78%)

changing grain

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20.05.2020

For many mills, it is very important to reduce the tempering time, but without reducing the yields and without compromising the quality of the flour

For many mills, it is very important to reduce the tempering time, but without reducing the yields and without compromising the quality of the flour. Due to the usage of

case

08.10.2020

It’s not a secret that maintaining the acceptable amount of protein during grinding is a problem for many millers

It’s not a secret that maintaining the acceptable amount of protein during grinding is a problem for many millers. However, successful introduction of Grain Improvers Premium in a mill with

cost grain

16.07.2021

It’s not a secret that separating a germ from a grain of corn is difficult, and sometimes even impossible

It’s not a secret that separating a germ from a grain of corn is difficult, and sometimes even impossible. However, after a test with Grain Improvers Corn, the germ separated

cost improving

Want to learn more about GRAIN IMPROVERS?

+313 17 433 773

info@grainimprovers.com

Jan van der Leeststraat 4, 7556XN Hengelo, The Netherlands

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Recovering the costs on Grain Improvers can be achieved in many ways

more Insights

For many mills, it is very important to reduce the tempering time, but without reducing the yields and without compromising the quality of the flour

It’s not a secret that maintaining the acceptable amount of protein during grinding is a problem for many millers

It’s not a secret that separating a germ from a grain of corn is difficult, and sometimes even impossible

English

Français

Deutsch

Recovering the costs on Grain Improvers can be achieved in many ways

more Insights

For many mills, it is very important to reduce the tempering time, but without reducing the yields and without compromising the quality of the flour

It’s not a secret that maintaining the acceptable amount of protein during grinding is a problem for many millers

It’s not a secret that separating a germ from a grain of corn is difficult, and sometimes even impossible

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