English

It’s not a secret that separating a germ from a grain of corn is difficult, and sometimes even impossible

It’s not a secret that separating a germ from a grain of corn is difficult, and sometimes even impossible. However, after a test with Grain Improvers Corn, the germ separated very easily without endosperm particles. Thus, Grain Improvers Corn can not only reduce losses, but also improve the quality of the germ – as an expensive raw material for other food industries

more Insights

Effectiveness of Grain Improvers can be tested not only in production, but also in the laboratory. The uniqueness of Grain Improvers lies in the fact that increase in the yield

Improving the rheology of flour is another challenge that Grain Improvers can help you with. Already at the first stage of the implementation of Grain Improvers Smart at a mill

“I won’t grind grain anymore without Grain Improvers” – feedback that was received from a mill with a capacity of 120 tons / day. By applying Grain Improvers Smart on

Want to learn more about GRAIN IMPROVERS?
Contact us and our specialists will help you to rich them!

Let’s start a conversation

We’re here to share more details and answer any question you might have. Our manager will contact you to provide all necessary information
* Required