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Grain Improvers fully recovered the costs

“Grain Improvers fully recovered the costs” – feedback received from the after applying Grain Improvers Smart on a 250 t / day mill. Buying grain much cheaper, he managed to achieve:

The yield of T55 flour increased by 3% (from 63 to 66%). The total flour yield increased by 2% (from 75% to 77%). The tempering time has been reduced by 5 hours (from 30 to 25 hours)

more Insights

It’s not a secret that separating a germ from a grain of corn is difficult, and sometimes even impossible. However, after a test with Grain Improvers Corn, the germ separated

Excellent grinding results with Grain Improvers Optimum have been achieved at the mill (60 t/d). Due to low quality of grain, the mill produced only T75 flour (70% yield). After

We are delighted to share the highlights of Helen Klauck, our Business Development Director, and her participation in the Milling Technology and Harvest Discussion Conference, held in Detmold, Germany, on

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